All sorrows are less with bread.

— Miguel de Cervantes Saavedra

We bake a variety of yeasted and sourdough breads to order twice a week year round. Some of our most popular are baguettes made in the traditional French way, our heavenly Pain de Mie butter and milk bread, and our cinnamon swirl loaf. Check for seasonal offerings, like our famous babka, hot cross buns, and panettone. And we are always experimenting with new flavors, like roasted garlic or pepper cheddar. We also make a selection of sandwich, sub, and burger rolls. Corn bread and sweet quick breads are available by chance or upon request.